We find it so unique that the produce vendors stack everything - watermelons included. |
We parked on the side of the main road in the village of Big Ada. |
Kids love to have their pictures taken. |
They followed us everywhere. They just wanted to see their picture on the camera. |
These are large piles of clam shells. They are everywhere. |
And these are the clams drying in the sun. This is the main source of protein in this part of Ghana. |
Clam shells are used as pavers. |
Photo opportunities everywhere. |
This dog has found a comfortable shady spot. |
Just wandering through the village. |
A true mud house. |
Paula and Sister Spackman. She and her husband just started their mission for two years, working in the temple. He's a former doctor and stake president. Wonderful people. |
Everyone needs to dry their laundry. |
This hut has seen better days. |
This gentleman is making baskets from palm fronds. It takes him about 20-30 minutes to make a basket and he sells them at market for $1.50 |
Stacks of baskets waiting for market. |
A boy climbed this tree and knocked down coconuts for us to drink. |
It was as good as it looks. |
We loved the kids. |
Handsome young man. |
We stopped at the clinic. There aren't many places you will see an Ebola alert. |
This is Isaac, our guide. He came to the MTC and went with us for the entire day, arranging for the boat and the tour, etc. He was so helpful and nice. |
We left the island and went down the river to the mouth to see the ocean. |
Another photo opportunity. |
And another. |
Five minutes down river from the mud hut are several of these homes. Leisure homes for residents of Accra. |
A mother bathing her child in the river as we floated by. |
I don't know if this is a resort or something, but I liked how the coconut trees were painted pretty colors at the bottom of each trunk. |
We took the boat ride a half hour to where the river meets the Atlantic Ocean and got out at the beach for a bit. |
As we came into the boat landing at the end of the day it was packed. The bags are full of the clams that are shelled for the meat we saw on the drying racks. |
This is one of the MTC bikes. When I asked this sister what one of her favorite things about the MTC was, she said, "I learned how to ride a bike in 2 days!" Many have never ridden one. |
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